Hot Chicken Rice Flower
Like this chicken rice flower and French fries, we can completely make it at home. Save money and be hygienic.
Recipe Recommendations
- chicken breast appropriate amount
- eggs appropriate amount
- starch appropriate amount
- salt appropriate amount
- pepper appropriate amount
- edible oil appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Hot Chicken Rice Flower
1
Dice the chicken breast, use salt, pepper, egg white, and marinate for ten minutes.
2
Beat egg yolks and set aside.
3
Dip the pickled chicken with starch.
4
Dip in egg liquid.
5
Boil through the crumbs.
6
Put the prepared green body with warm oil in it and fry it until golden yellow over medium heat.Hot Chicken Rice Flower Make Tips
1. You can also use chicken thigh meat.
2. Don't rush when coating the popcorn chicken; use your hands to shape them. If they aren't round when rolling in breadcrumbs, roll them round with your hands.
3. You can make extra uncooked nuggets for Chinese New Year, freeze them, and just fry them when ready to eat.
4. Chicken breast is flat; cut it into smaller pieces and stack two together to make them round.
5. If you don't have breadcrumbs, you can also use crumbs made from dried steamed buns.