Egg and rice, black and sesame soup
By VicentaLakin
Recipe Recommendations
- rice wine 400 grams
- dumplings 200 grams
- eggs of 2
- soft white sugar 2 tablespoons
- sweetening
- cook
- ten minutes
- simple
Steps for Egg and rice, black and sesame soup

1
Rice
2
Black sesame soup
3
Eggs
4
Sugar
5
Open the water
6
倒入Rice
7
滚开,下汤圆和Eggs
8
滚一会儿,汤圆和Eggs飘起来就Okay,放Sugar搅拌一下
9
Okay
10
I had a soup