cheese sandwich

Recipe Recommendations

• surface 2 bowls
• milk half a cup
• yeast a teaspoon of
• eggs one
• white sugar a spoonful

• milk fragrance
• roast
• half an hour
• senior

Steps for cheese sandwich

1

2 bowls of noodles, 1 egg, 1/2 cup of milk, 1 tablespoon of sugar, 1 teaspoon of yeast, and a little vegetable oil and salt. Place it in a large noodle bowl and start mixing dough.

2

Mix the ingredients, stir evenly with chopsticks, pay attention to moderate hardness, add a little water, and then knead it into dough by hand.

3

Place the dough on a hot steamer and allow to ferment for 5 hours.

4

Roll out the dough into a cake, sandwich the cheese in the middle, fold it in half, and let it stand for 20 minutes to ferment again.

5

Brush the cheese bread blank with egg liquid, and then brush the baking sheet with vegetable oil. Preheat the oven for 5 minutes and bake at 180 degrees for 20 minutes.

cheese sandwich Make Tips

Recipe Categories

• baking Recipes
• Kid Friendly Recipes
• afternoon tea recipes