Fried chicken leg
By VicentaLakin
As long as it's fried, it's the favorite of the family's children, it's fried once in a while, it's often cooked for them, and it's the fried chicken leg that they like very much, and it's particularly delicious。
Recipe Recommendations
- chicken legs of 4
- corn starch appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- soy sauce a little
- cumin powder appropriate amount
Steps for Fried chicken leg
1
Fresh chicken leg wash。
2
Go get the flesh, shoot it with a knife on its back, split it into two pieces。
3
Influencing salt chicken sauce and corn starch。
4
Grab it with your hands. Ten minutes in peace。
5
The pan is hotned with a proper amount of cooking oil, and it is burned in chicken leg to yellow。
6
Turn it over and fry it to gold。
7
You can enjoy it with a pan。