Kang-seok
By VicentaLakin
GINGER'S CHICKEN, GINGER'S COLD. THE CHICKEN FIELD IS A NUTRITIOUS FOOD THAT ADDS UP AND CURES STENCH, AND IS SUITABLE FOR ENERGY SHORTAGES, ENDOPROTEINEMIA AND ALL KINDS OF NEGATIVE SYMPTOMS. CHICKENS CONTAIN ABUNDANT PROTEINS, CALCIUM AND PHOSPHORUS, WHICH ARE BENEFICIAL FOR THE GROWTH AND DEVELOPMENT OF ADOLESCENTS AND FOR OSTEOPOROSIS IN MENOPAUSE. THE CHICKENS CONTAIN TRACE ELEMENTS SUCH AS ZINC, SELENIUM AND ANTIOXIDANTS SUCH AS VITAMIN E, WHICH SLOWS THE AGING OF THE BODY AND MOISTURE THE SKIN。
Recipe Recommendations
- frog of 3
- Ginger or ginger appropriate amount
- pickled pepper 3
- sour bamboo shoots appropriate amount
- sour ginger appropriate amount
- Zanthoxylum japonica appropriate amount
- salt appropriate amount
- rice vinegar appropriate amount
- cooking wine appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Kang-seok
1
Point to pepper. And sour acid. It's sour acid
2
Chon Chess
3
Three chickens. They're bought at the supermarket. Put some ginger, wine, a little salt。
4
Sour ginger
5
Sour pepper, I put three. That's good enough。
6
热锅，放入蒜末，酸泡椒，Sour ginger指天椒，酸笋，爆炒一会，再加入田鸡，翻炒，加少许盐。再放一碗汤锅的水。焖煮几分钟。
7
It's about five minutes, three or four drops of sour and a little sugar. You can put a bowl on the table. Spicy appetizer. The chicken in the field is fine, and the ginger-sweet can cool the cold。