Fried steak
By VicentaLakin
Simple foods, along with simple cooking, can produce unusual tastes, maximum preservation of the original taste of the food, and the fragrance of the lips. That's how this steak works, and of course it's there, with a vegetable salad, a perfect dinner
Recipe Recommendations
- steak appropriate amount
- sea salt appropriate amount
- black pepper appropriate amount
- olive oil appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Fried steak
1
The required raw materials, such as salt, black pepper and olive oil, provide a full-body massage。
2
The fire is burning to the point where both sides are nuanced to the extent you like。
3
And then we'll match our favorite vegetable salad, and dinner will begin。
4
This one is another way to eat。Fried steak Make Tips
Don't throw away the juices that flow out after cutting the steak; pour them back over the sliced steak. By the way, here are the basic seasonings needed to make a salad: salt, lemon, olive oil, apple cider vinegar, and black pepper. Simple!