It's a lot of cheese
By VicentaLakin
It's the most common and common combination in the summer. Great
Recipe Recommendations
- round eggplant appropriate amount
- tomatoes appropriate amount
- green pepper appropriate amount
- red pepper appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- rice vinegar appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for It's a lot of cheese
1
Material
2
A piece of eggplant cut in the middle of the thickness
3
Cut it in a strip
4
When they're all cut, they'll have to float the eggplant. The eggplant is easily oxidated
5
Pyramid tomatoes cut in reserve
6
It's a little chilly
7
A little oil in the pot, a little vinegar in the onion and a little smoke
8
Put the floating eggplants in the pot
9
Cheese chops in tomatoes
10
Five minutes after the tomatoes are out of juice and put in the pepper
11
Keep going for a second
12
Last thing you do is put in garlic
13
It's salt
14
It's good with riceIt's a lot of cheese Make Tips
For stir-fried eggplant, it is best to use round eggplants.