Pork

By VicentaLakin

Pork
I haven't had duck palms in a long time. I don't normally notice. I see a discount at the supermarket at night, I think I've been chewing a few times

Recipe Recommendations

  • duck's paw 8 rats
  • red pepper half a
  • shallots 1 piece
  • Jiang 1 small piece
  • oyster sauce 2 tablespoons
  • salt appropriate amount
  • oil appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • starch appropriate amount

Steps for Pork

  • Make Pork step 0
    1
    Preparation of materials
  • Make Pork step 1
    2
    (b) Ducks wash their hands and cut their fingernails
  • Make Pork step 2
    3
    Put the ducks in water; wash them again
  • Make Pork step 3
    4
    Paprika slices; ginger slices; onion slices
  • Make Pork step 4
    5
    (a) A boiler, with ginger chips, onions, fried spices; duck palms, red pepper tablets
  • Make Pork step 5
    6
    Half a bowl of water is added to berth oil, soy sauce, salt, wine, small flaming pots
  • Make Pork step 6
    7
    When you're boiled, you'll be fine with starch。