Pumpkin
By VicentaLakin
Brazil is cut with melons, and the chef is dry with melons. The biggest fear is that the guests will bring the big watermelon, eat it and put it in the fridge, lose nutrition and jeopardize health. What happens if the watermelon is made of juice and ice? It's come to someone who pretends to help in the kitchen. Some news from the previous two days had also supported the view of the chef, and the expert had come to the conclusion, after an experiment, that the bacteria in the watermelon had exceeded the scale of the watermelon, even if it was covered with film, even when it was eaten in the mouth。
Recipe Recommendations
- watermelon half a
- sweetening
- other
- ten minutes
- simple
Steps for Pumpkin

1
Watermelon to the skin
2
Cut the small pieces
3
Remove the seeds
4
Put it in the mixer
5
One or two minutes
6
The ice is ready
7
I'm a big one, and I'm using a cake model
8
Pour watermelon juice into the ice
9
Don't be too full
10
Put it in the freezer
11
I'VE BEEN HERE ALL NIGHT. I'LL BE FINE THE NEXT MORNING
12
Strip
13
蛋糕模这个放蒸锅上微熏下,更好Strip
14
It's cold, it's cool, it's cool, it's woody
15
The crystallized watermelon ice cream is ready
16
The watermelon ice cream is made, and it's split in small bags and stored in the freezer room
17
When you eat, you can eat like a popsicle, you can put it in a couple of glasses, you can drink it