Tortoise

By VicentaLakin

Tortoise
tortoise (gubelíngāo) is a food specialty for china in the guangdong and guangxi regions. traditional turtle ointments have the effect of decomposition, e.g., by condensed ointment from protected animal money turtles, earthworms, glycerine, etc. looks like it's good to eat turtle ointment all the time. it's the season that's right! after the heat, it's good to eat, to work

Recipe Recommendations

  • turtle jelly powder 10g
  • cold water 200ml
  • cold boiled water 30ML

Steps for Tortoise

  • Make Tortoise step 0
    1
    tortoise powder mixed with 30 ml of cold water into turtle ointment
  • Make Tortoise step 1
    2
    boil 200ml of water off the fire
  • Make Tortoise step 2
    3
    Put the old turtle ointment in the boiling water and mix it with an eggmaker
  • Make Tortoise step 3
    4
    When the turtle's paste is fully dissolved, it cools in the cup
  • Make Tortoise step 4
    5
    Cooled tortoise slices, with honey, or milk, or just eat it and it's delicious
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