North Korean Cold Side
By VicentaLakin
It's hot. Let's have some ice cream
Recipe Recommendations
- cold noodles 500 grams
- white vinegar appropriate amount
- white sugar appropriate amount
- salt appropriate amount
- cucumber silk appropriate amount
- shredded tomatoes appropriate amount
- minced garlic appropriate amount
- sweet and sour
- cook
- half an hour
- simple
Steps for North Korean Cold Side
1
I can afford the half-dry, seven pounds of freight
2
Twenty minutes with cold water。
3
Prepare two basins, load half a bowl of cold water, stand by. A minute and a half after the water in the pot is released, the first one and then the second one will be washed, so the face will be clear, it will not be sticky, it will be hot and cool and it will become more resilient。
4
If you're in advance of cold noodles, vinegar, sugar to sour sweets, a little more sour or sweeter, you can add a little bit of salt to the cut cucumbers, tomatoes and garlic paste。
5
The cold side of the water washes the cold side immediately in the soup, so that it can be smoothed。
6
This summer's appetite is so bad, it tastes so good。