It's a colorful watermelon cup

By VicentaLakin

It's a colorful watermelon cup
Joan B., English name: Agar. It is at the top of all food products with medium-eat fibre content. Diet fibres effectively prevent obesity, eliminate constipation and reduce blood cholesterol. In addition, large quantities of minerals, such as calcium, are contained in jong fat. At the same time, the low calorie levels are healthy foods that contribute to diet. It absorbs moisture in the intestinal tract, swells the intestine content, increases the volume of poop, stimulates the intestinal wall, and gives rise to favouritism. So people who are often constipated are able to eat some velvet properly. Jean-Fluenium is rich in minerals and various vitamins, of which brown algae acid is depressive, starch sulphate is defaminable and has some control over hypertension and haemoglobin. It is free of pulmonary stings, it is hot and wet, it cools fires and it stops bleeding. Jean-Claude has been able to condensate quickly below 35 degrees and has a better taste and is therefore well suited for dessert during the summer。

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Steps for It's a colorful watermelon cup

  • 1
    10g of gum, 500g of water, 100g of fine sugar to melt. after the fire has shut down, 30 g of refined milk mix will be evenly poured into the container. jean-claude can condensate in the room and put it in the fridge faster。
  • 2
    mango sauce: take a mango meat with a little water put in the mixer to mix 100 g of mango sauce. boiled with 10 g of gum, 430 g of water and 100 g of fine sugar. a 100 g mango sauce mix was evenly poured into the container condensed after the fire went out。
  • 3
    owing to the taste of sango, some jam was kept at home and could not be replaced with another colorful 150g jam. 10g of gum, 380g of water and 100g of fine sugar mixed to melt. after the fire has shut down, 150 g of sauna sauce is evenly mixed into the container condensation. because this is the last one, i put it in the freezer to accelerate condensation。
  • Make It
    4
    Cut out the two heads of the watermelon and dig it out, cut a piece of the watermelon in the bottom, and place it on the table. Be careful not to cut too thick。
  • Make It
    5
    The middle part of the watermelon is cut into a round piece。
  • Make It
    6
    Dig the melon in the middle and cut it into a small square。
  • Make It
    7
    Cut three-coloured cedar slices into squares the size of a watermelon。
  • Make It
    8
    The cucumbers are placed at the bottom of the watermelon cup and placed in various colours of cucumber cake and watermelon。
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