Cake cake
By VicentaLakin
It's easier to make one of the cakes that's so flat in the streets, so they're called different, so they're cheesy cakes, waterless cakes, old cakes, and so on, and when they're kids, they go down the streets, pick up the eggs and process the cakes, get the raw materials, pay some processing fee, and every time they touch my mom, they're going to the processing point, oil, sugar is better than mine, and they're delicious, and they're less sugar and oil for health reasons
Recipe Recommendations
- low powder 90 grams
- eggs of 4
- sugar 40 grams
- white sesame appropriate amount
Steps for Cake cake
1
Prepare the raw materials。
2
Eggs with sugar。
3
Egging machines are five minutes high and three minutes low, mainly because they are not easily lost。
4
The low powder is sifted twice to be added to the distributed eggs。
5
Flour is mixed and added to the next flour。
6
It's completely blended with salad oil again。
7
Spoiled paste into the mold with a spoon and some sesame。
8
The oven is 180 degrees preheated for 15 minutes in the middle。
9
It's cool and disemboweled。
10
It's cool and disemboweled。