Cornballs
By VicentaLakin
The British family lives on the outskirts of West Annan, which is both a centre for political and cultural exchanges in the region and a vibrant commercial area, with more than 20 higher education institutions nearby. Fast-paced urban life, with frequent outside meals, also increases opportunities to learn food. The cornballs are the most delicious home I've ever tasted at a restaurant. The cornballs made today have been unanimously commended by their families! Her husband's pitiful croquettes, and her daughter says she likes dolls and tofu。
Recipe Recommendations
- pork stuffing 300 grams
- fresh corn kernels appropriate amount
- old tofu 1 block
- eggs half a
- onion ginger garlic 各10 grams
- millet pepper of 3
- color pepper few slices
- baby vegetable half a piece of
- broth 1 bowl
- cooking wine 5 grams
- salt appropriate amount
- soy sauce 8 grams
- spiced powder 3 grams
- pepper 2 grams
- starch appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for Cornballs
1
For raw materials, old tofu has been sprung with open water, with ginger onions。
2
Meat platinum。
3
Put salt in it。
4
Put on five perfumes。
5
Put on five perfumes。
6
Let them smoke。
7
Let them smoke。
8
Put on ginger ale。
9
Put on ginger ale。
10
Put corn grains, starch。
11
Put corn grains, starch。
12
Put the eggs on。
13
Put the eggs on。
14
Smuggle up。
15
Smuggle up。
16
The corn is squeezed as far as possible within the balls (to prevent the separation of the corn particles from the pills). Into the heat boiler。
17
The corn is squeezed as far as possible within the balls (to prevent the separation of the corn particles from the pills). Into the heat boiler。
18
It's made of golden balls。
19
It's made of golden balls。
20
Take a pot of oil, put onions of ginger and peppers, fragrance, and pour into old tofu。
21
Take a pot of oil, put onions of ginger and peppers, fragrance, and pour into old tofu。
22
Scrambled into high soup。
23
Scrambled into high soup。
24
Pipes, salt, pepper powder, and fire turn into fire。
25
Pipes, salt, pepper powder, and fire turn into fire。
26
Put the doll food on。
27
Put the doll food on。28
Put the ballballs on, little fire stews for two to three minutes, squeezing and peppers to fry。
29
Put the ballballs on, little fire stews for two to three minutes, squeezing and peppers to fry。Cornballs Make Tips
1. Blanching firm tofu in boiling water can remove the beany smell.
2. When shaping meatballs, corn kernels can be wrapped inside as filling; otherwise, they will easily fall off when placed in the hot oil.
3. The spicy flavor of the small peppers makes the dish much richer in taste.