Slurp water
By VicentaLakin
a little noodles from home, suitable for the summer, hot heat, for miss tina, who's going to have to take a test on the weekends, with soybeans and roasted lamb。
Recipe Recommendations
Steps for Slurp water

1
Tofu skin clean, thin。
2
It's not as good as our mom made it, but it's a lot of acid。
3
Garlic-appropriate slices (reserve slurry)。
4
Fine noodles are appropriate (individuals do not think that the slurry water is too broad)。
5
Onion slices。
6
pre-cooked pickles. ps: a wonderful partner for slurry。
7
Cut the soy sauce and boil it。
8
It's got salt, chicken, pepper, sesame sauce, onions。
9
We'll just mix it with hot oil on the fabric。
10
Onion casserole。
11
The boiled water boils。
12
Noodles are cooked with bowls, which are filled with slurry, based on individual human tastes。13
Add salt and pickled pickles, and a bowl of water from the tunnel。