Pork pine

By VicentaLakin

Pork pine
It's really easy to make pine with a toaster, and it's healthier to make it homemade

Recipe Recommendations

  • pork 500 grams
  • onion section
  • pepper
  • geranyl 1 tablet
  • soy sauce a spoonful
  • sesame appropriate amount
  • Jiang 3 tablets
  • octagonal 2 capsules
  • salt half a spoonful
  • sugar 1 scoop

Steps for Pork pine

  • Make Pork pine step 0
    1
    The pork was cleaned and cut a big piece about three centimeters
  • Make Pork pine step 1
    2
    Pork platters in high-pressure pot and water over pork platters, then onions, ginger, peppers, eight horns, fragrances, salt, lids for stew, 15 minutes
  • Make Pork pine step 2
    3
    Cooked meat out of it. Scrambled it with a stick
  • Make Pork pine step 3
    4
    Take out the broken meat and tear it to shreds, and then put salt, raw smoke, sugar on the bread machine's pine function
  • Make Pork pine step 4
    5
    Put the sesame in 10 minutes before the end of the procedure, and you'll be able to get out of the freeze and enjoy it
  • Make Pork pine step 5
    6
    Completed

    • Pork pine Make Tips

    1. If you prefer the meat to be more tender, cut the chunks smaller; I like that stringy texture, so I cut mine a bit larger; 2. Rinse the cooked meat chunks under water to remove the blood foam; 3. Sesame seeds should be added late, preferably crushed, as this aids in nutrient absorption.

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