Bitter eggs
By VicentaLakin
Recipe Recommendations
- bitter gourd half a
- eggs of 2
- salt 1/2 teaspoon
- bitter taste
- fried
- ten minutes
- simple
Steps for Bitter eggs
1
Prepare the raw materials。
2
The bitter melon is washed clean, cut in half from the middle, cut out the twigs, and cut the thinners as thin as possible。
3
Scraped scabs are placed in the container, they are transferred to salt-blended pickles for 10 to 15 minutes, and they extract the water from the pickle with their hands。
4
It's even with eggs
5
The boiler is hot, the oil is pouring into the egg fluid when the oil is 3 or 40% hot, and the guacamole is slowly smoothed with chopsticks (the guacamole is condensed before the ooze is reached if the temperature is too hot)。
6
The small fire will be made of gold and yellow on both sides, and it will be filled in, and it will be cool, and it will be cut into a plate。