The roasted ribs

By VicentaLakin

The roasted ribs
I'VE BEEN EATING A LITTLE KOREAN BARBECUE, AND I'VE HAD RIBS AT HOME, AND I'VE JUST READ A BOOK ABOUT TEACHING BBQ SAUCE AND KOREAN BARBECUE SAUCE, AND I'VE MADE THIS STEAK SAUCE. TIPS: IF YOU WANT TO EAT PINK, YOU CAN PUT PEPPER ON THE TABLE AND THEN PICK IT UP. IF YOU LIKE SWEETS, YOU CAN BRUSH YOUR HONEY A FEW MINUTES BEFORE YOU GET OUT。

Recipe Recommendations

  • ribs 300 grams
  • onion half a
  • Minced garlic half a
  • ginger a little
  • maltose two spoonfuls
  • liquor a spoonful
  • soy sauce two spoonfuls
  • pepper a little
  • cornflour a little

Steps for The roasted ribs

  • Make The roasted ribs step 0
    1
    Prepare raw materials
  • Make The roasted ribs step 1
    2
    Get the pepper powder off the ribs and let it absorb。
  • Make The roasted ribs step 2
    3
    Put some more powder and mix it evenly
  • 4
    Prepare to make your own sauce, break half the onion, break half the garlic, a little ginger paste, two spoons of malt sugar, one spoon of white wine and two spoons of sauce。
  • Make The roasted ribs step 3
    5
    Put the ribs in the sauce for three hours。
  • Make The roasted ribs step 4
    6
    The preheat oven is 220 degrees and placed in the oven 220 degrees for 20 minutes。
  • Make The roasted ribs step 5
    7
    You can turn it around
  • Make The roasted ribs step 6
    8
    Rolling
  • Make The roasted ribs step 7
    9
    Want some

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