The souffle
By VicentaLakin
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Recipe Recommendations
- flying cake 2 tablets
- durian appropriate amount
- white sugar 20g
- egg liquid appropriate amount
- sweetening
- baking
- an hour
- ordinary
Steps for The souffle

1
Preparation materials: Flycake, durian, sugar
2
Put the durian in the bowl and rub it with a spoon. Shit
3
Add sugar blend
4
Scratch them in the right amount of round, and put egg fluid around them
5
It's like a dumpling. mouth
6
Put a fork on the edge of the seal and make a bouquet
7
Put egg fluid on the surface, preheat the oven, 60 degrees and 20 minutes of fire
8
Load a plate. Just a little decoration