Chocolate ice cream
By VicentaLakin
The little guy likes chocolate, basically whatever he eats, he picks chocolate if he has a choice. So when I was going to make ice cream, he asked him about the flavor, and the answer he gave me was chocolate. Well, chocolate is chocolate, and it's just black in the house, and then I'm going to put some milk in the ice cream bucket, and then I'm going to do what I have to do
Recipe Recommendations
- egg yolk of 2
- milk 150g
- dark chocolate 50g
- fine sugar 30g
- light cream 150g
- sweetening
- other
- several hours
- simple
Steps for Chocolate ice cream
1
Put ice cream buckets in the freezer room in advance
2
Put sugar in the yolk
3
When it's modulated, it's sent out with an electric omelet to lighten up and expand
4
Pour milk into the milk pan and add shredded black chocolate
5
The little fire heats up and stirs up until it's boiling
6
Put chocolate milk slowly into the yolk paste, watch out for the electric omelet mix
7
Until it's all down, mix it up for a while, so that the temperature doesn't get hot, and put it on the side
8
Cream cream
9
It's in the ice bag to the state of a tattoo
10
It pours cold chocolate egg cream slowly into the light cream and mixs it down
11
The last one was even, and the ice cream was ready
12
Take out the ice cream buckets in the freezer room and put in the transformer
13
It's stuck in a toaster
14
Roll in ice cream and cover it, select the 14iMix program, set a 25-minute time frame, start the program
15
The final product at the end of the program is soft ice cream, and it's ready for consumption
16
If you like a little bit of a hard taste, you can put a good ice cream in the container and freeze it in the fridge for a while