Old meat pine
By VicentaLakin
Meat pines are common snacks made of thin pork, fish or chicken taken out of water, and many prefer to mix them into porridges or buns. Meat pines are characterized by fragrance, fresh, sweet, fragrance and rich protein. Recently, with a new tortilla tortilla machine, which often makes a variety of breads, a couple of meat pines have been made to match it with two pieces of toast full of pine and cheese, or with tomato chips, cucumbers or something, and a glass of milk or soybean, breakfast is well settled, time-saving and efficient。
Recipe Recommendations
Steps for Old meat pine
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Raw material I
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Raw material II
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(a) The pork is washed out of the band, sliced large, placed in the pan and boiled with water
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While cooking pork, pouring all the sauce into the big bowl and mixing it evenly
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Cooked pork to extract asphalt drying
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Put the pork in the meat bag, with the tools to lighten it, and I used the scepter for a few minutes
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Filling the bread drums with mixed leaves
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And pour into the pork and add the sauce to the pork
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Select the Meat Pines menu key to start the program for an hour and 10 minutes
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When the machine makes a loud sound, the finished product comes out, it's broken and it's delicious
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The finished product。Old meat pine Make Tips
1. The pork must be thoroughly cooked so that it is easier to flake and better for machine processing.
2. If serving to children, it is suggested not to add soy sauce or cooking wine for a healthier option.
3. Pork floss is delicious, but it is recommended to eat less in this hot weather to avoid internal heat.