Three chickens on the table
By VicentaLakin
Recipe Recommendations
- chicken legs of 2
- nine-story tower 1 handful
- oil 1 cup
- soy sauce 1 cup
- rice wine 1 cup
- ginger slices appropriate amount
- garlic appropriate amount
- salty and fresh
- burn
- ten minutes
- ordinary
Steps for Three chickens on the table
1
Prepare raw materials
2
(b) To pour mixed oil into appropriate quantities and heat
3
I don't know
4
I'm not sure I'm going to be able to do that
5
Until the surface of the chickens is slightly yellow, with appropriate soy sauce blends
6
Pour in ready rice wine
7
(b) Three to five minutes after the fire breaks open
8
And unmask the cover, and gather the juice of the fire
9
A nine-storey mix is sufficient before you go out;
10
Into the trough。Three chickens on the table Make Tips
1. Authentic Taiwanese Three Cup Chicken consists of one cup of Taiwanese sesame oil, one cup of soy sauce, and one cup of Taiwanese rice wine; when making it at home, you can mix regular oil with sesame oil as a substitute for Taiwanese sesame oil; Taiwanese rice wine can be replaced with regular rice wine, but be sure to filter out the rice grains; 2. Thai basil is the signature herb for this dish, generally sold in the Western herbs section of large supermarkets; I grew it myself specifically for this dish; 3. Nowadays people are health-conscious, and one cup of oil is too much, plus the taste made with one cup of soy sauce is a bit salty, so you can adjust and reduce the amount to your own preference.