Curry chicken leg
By VicentaLakin
Recipe Recommendations
- chicken's leg of 8
- coffee powder appropriate amount
- salt 1 spoon
- sugar 1 scoop
- cooking wine 3 scoops
- ginger appropriate amount
- onion appropriate amount
- slightly spicy
- burn
- ten minutes
- simple
Steps for Curry chicken leg
1
Wash the chick's legs and add wine。
2
Put it in good onions and ginger。
3
Put it evenly with your hands for 10 minutes。
4
Put in a proper amount of curry powder and mix it with open water。
5
Heated in the pot, put in ginger。
6
When it smells of ginger, it pours into the legs of the chickens and throws it to the yellow。
7
And pour the curry from the bowl into the pot, and add salt and sugar, and a proper amount of water, and when the fire opens, the small and medium fire becomes waterless。
8
Into the bowl, onions。
9
Just pour the soup in the pot。