stir-fried bean cakes with green pepper
By LulaConnelly
The fried bean cakes are very fragrant. I eat them while frying them ~~
Recipe Recommendations
- green pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- onion appropriate amount
- chili appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- slightly spicy
- fried
- half an hour
- simple
Steps for stir-fried bean cakes with green pepper
1
Chop ginger, green onions, peppers, and garlic.
2
Cut the green pepper into pieces.
3
Heat the pan, add oil and add small bean cakes to fry until yellow on both sides, and put on standby.
4
Put the oil in the pan, add chopped ginger, onions, peppers, and garlic, and fry until fragrant.
5
Add green peppers and stir-fry.
6
Add small bean cakes and stir-fry, add salt and soy sauce, sprinkle with a small amount of water, mix well and remove.