Scorched Sydney
By VicentaLakin
The kids had a little cough the other day, and I went to the pharmacy to buy 5 grams of cuisine, cook pear water three times, and sweet kids like to drink and never cough. In fact, a slight cough can be therapeutic, so don't move and buy a bunch of drugs. Children don't eat and have side effects。
Recipe Recommendations
- chuanbei 2 grams
- Sydney one
- rock sugar 3 grams
- sweetening
- steamed
- three-quarters of an hour
- simple
Steps for Scorched Sydney
1
Pear go to the skin, cut the twig, dig up the core
2
I'll put 3 grams of ice sugar in pears, cover pears, and if you cut it easily, you can fix it and put it in a bowl for 40 minutes
3
It's finished. Pear meat