Black pretzels
By VicentaLakin
Recipe Recommendations
- baby vegetable 500 grams
- chicken breast 1 block
- green pepper of 2
- red pepper appropriate amount
- sunflower oil appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- black pepper sauce 1 scoop
- salt appropriate amount
- soy sauce a little
- starch appropriate amount
- huadiao wine 1 scoop
- slightly spicy
- fried
- ten minutes
- simple
Steps for Black pretzels
1
The dolls cut the cabbage, the peppers, the chicken chests
2
It's hot, it's hot, it's oily, it's silky, it's springy。
3
Leave the bottom oil in the pot, and when the onions are fragranced, you'll get the silk。
4
When the fire is even, the leaves and the peppers。
5
We'll have enough salt and a spoonful of black pepper juice and cream and we'll have enough chicken silk