Spicy potatoes
By VicentaLakin
It's been a long time since the barbeque bought a big bag of tungsten powder, and it's been a long time since it's smelling. It's a hot potato mashed if you want to come. The salt must be full. It's not good enough
Recipe Recommendations
- slightly spicy
- fried
- ten minutes
- simple
Steps for Spicy potatoes

1
Potatoes wash their skins, boil them in the water, so soft as a chopstick can crack open, onions cut
2
Get a bowl of tweezers, pepper powder, pepper powder mixed together
3
Hot boiler with a spoonful of chicken oil
4
Down to the potatoes
5
Bring in a spoon of salt
6
Add a spoon of pepper powder in step two
7
Add a spoonful of five fragrances
8
You can make it before you goSpicy potatoes Make Tips
1. For the mashed potatoes, it depends on your personal preference; if you like it smooth, you can mash it with a spoon beforehand, but I personally prefer it chunky. 2. Add chili powder according to your spice tolerance.