Buffalo chicken wings
By VicentaLakin
Recipe Recommendations
- chicken wings 500G
- flour 1/2 cup
- salt 1 teaspoon
- black pepper 3/4 teaspoon
- chili powder 1/4 teaspoon
- oil appropriate amount
- American hot sauce appropriate amount
- hot and sour
- fried
- half an hour
- simple
Steps for Buffalo chicken wings
1
Preparation material。
2
Salt, black pepper shredded, pepper powder mixed in。
3
Cover it with powder。
4
Put it in the oil pan, fire, blow it up for about seven minutes to the yellow and yellow, and watch out for turning。
5
It was extracted and placed on paper in the kitchen to suck out the excess oil。
6
Put the wings in a big bowl, add chili sauce and mix them evenly。