Pumpkin bumps
By VicentaLakin
Recipe Recommendations
- pumpkin 240 grams
- flour 130 grams
- white sugar appropriate amount
- sweetening
- cook
- ten minutes
- simple
Steps for Pumpkin bumps
1
Food: pumpkins, flour
2
In flour, an appropriate amount of fresh water is made to paste and is to be used。
3
Pumpkin go to the skin and wash。
4
Put it on the board and slice it up。
5
The cut pumpkins are then boiled into the water pan for four to five minutes。
6
Then, with a spoon in the face。
7
Smash it, boil it。
8
Then, a proper amount of sugar。
9
Twisted, just fine。