Garlic cabbage
By VicentaLakin
Recipe Recommendations
- water spinach 300g
- garlic 100g
- bright red pepper a
- edible oil appropriate amount
- soy sauce a tablespoon
- white sugar appropriate amount
- cooking wine a tablespoon
- MSG appropriate amount
Steps for Garlic cabbage
1
Fresh and empty cabbage strangling leaves, washing water
2
We'll separate the wash with the dry water
3
The empty cabbage will be ready
4
Garlic, onions, red pepper
5
Onions, ginger, garlic and rice, fresh peppers
6
Fire in the frying pan, onion acne, garlic acne
7
I'll put in a cabbage for cooking
8
If you're a little too saline, you're a little saffron, you're a little sauerkraut, you're a little sauerkraut, you're a little sauerkraut