Frozen silk
By VicentaLakin
I really don't want to cook in this weather. I've always wanted some cold food. It's the one with the spicy fragrance, and it's the one with the chicken cocoon and the real thing that's improved by the family's appetite is the chicken breast, but I feel that the chicken leg will be much younger.
Recipe Recommendations
- chicken legs in 1
- onion 2 pieces
- green pepper art. 1
- coriander 2 pieces
- oil chili appropriate amount
- ginger appropriate amount
- super spicy
- cook
- ten minutes
- ordinary
Steps for Frozen silk
1
Get your chicken legs ready
2
Prepare the spices
3
Put onion knots in the pot
4
Join the ginger
5
Join the wine and cook it with fire for 10 minutes
6
It's cold water for a few minutes
7
Pull it out and make it out with a thread
8
Get the spicy sauce ready. This one's preset
9
Put some perfume in the spicy
10
Pour the spicy oil on the chicken silk with the spices and onions