Pork pie
By VicentaLakin
A pound of cauliflower, a pound of meat, cut cauliflower and a half of meat in the oil
Recipe Recommendations
Steps for Pork pie

1
A good trap
2
Good face
3
Put a single pie on the tool so that it doesn't stick... take the other cover... and squeeze the side, then quickly reverse the other tool, so that it doesn't stick to the tool
4
It's gonna be like this
5
Put oil in the pan... put oil on the cakes, 30 seconds later, countercakes..
6
It can't be too big
7
Now you can eat it! You don't taste like a restaurant, you don't eat good food, and you don't want to make any more food for yourselfPork pie Make Tips
Medium heat is sufficient for the pancakes. High heat can easily burn them or leave them undercooked, so using low to medium heat prevents you from getting flustered. [Each pancake takes at most five minutes to cook.]