Tea eggs

By VicentaLakin

Tea eggs
Last time the tea egg was made, it was green with the iron and sound, and this time it was red, without sauce, just as delicious. I've been in love with tea eggs ever since I bought the Jade Dragon Snow Mountain。

Recipe Recommendations

  • eggs of 6
  • black tea 10 grams
  • essential oil rose appropriate amount
  • geranyl appropriate amount
  • saffron appropriate amount
  • octagonal one
  • pepper appropriate amount
  • salt appropriate amount
  • Jiang 2 tablets

Steps for Tea eggs

  • Make Tea eggs step 0
    1
    Prepare the material. Chon forgot to take pictures。
  • Make Tea eggs step 1
    2
    Egg washing is cooked with cold water boilers。
  • Make Tea eggs step 2
    3
    It's good to cool down and knock out cracks。
  • Make Tea eggs step 3
    4
    Put the eggs in the boiler. I can cook the soup with an electric cooker。
  • Make Tea eggs step 4
    5
    Put all the material in。
  • Make Tea eggs step 5
    6
    Put in two slices of ginger, water, salt. After cooking, the halogen can be eaten until the morning。

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