Bean petals
By VicentaLakin
Reason for recommendation: The fish is fine, the colours are attractive, and spicy for dinner。
Recipe Recommendations
- crucian carp art. 1
- green pepper 50 grams
- red pepper 50 grams
- Jiang 10 grams
- chives 10 grams
- medium spice
- burn
- half an hour
- simple
Steps for Bean petals
1
Prepare food. Squidfish one, green peppers 50 grams, red peppers 50 grams, ginger 10 grams, onions 10 grams, soybean bean bean sauce 15 grams, edible oil 20 milligrams, chicken concentrate 2 grams, very fresh sauce 5 milligrams, sugar 2 grams, wine 5 milligrams。
2
After cleaning up the mackerel, it is made of 5 grams of ginger chips and wine for 20 minutes。
3
The remaining ginger slices, chili slices, chili slices, onion chops。
4
A small amount of oil is added to the pot, which is then put into the fish, and will be fried to the yellow side。
5
The pot is filled with edible oil, which is then added to the soybean bean bean sauce, and the oil is made out of red oil。
6
Joining the ginger blades makes the scent. And then you add green and chili, and you continue to burn evenly。
7
Pour in the water。
8
Put the fish in the pot. When the fire broke, it was sour and sweet. Then they turn to the fire and make it for seven or eight minutes, and then they put it in chicken。
9
Just put onions on the plate。