Picking salted eggs
By VicentaLakin
It's easy for a family to make salted eggs
Recipe Recommendations
- salty and fresh
- pickled
- several days
- simple
Steps for Picking salted eggs

1
The eggs are clean and dry
2
Material requirements
3
Put some water in the pot and put the peppers in the ginger for five minutes
4
Better put dry eggs on the altar with a little pot. Internal
5
They'll need more salt when the water cools
6
When the water cools, it pours into the jar
7
And then you put the right amount of white wine on the cover
8
Water seals in the surroundings of the jar so that there is no air to enter, and it can be opened in a month's time to keep water around the jar