Mao red meat

By VicentaLakin

Mao red meat
I don't know if it's a tunnel, but it's really good, fat and fat, and the fat guys who don't eat it quickly eliminate it

Recipe Recommendations

  • Selected pork belly 400 grams
  • rape 2 trees
  • dried chili of 5
  • Jiang 1 small piece
  • scallion 2 pieces
  • octagonal of 2
  • white granulated sugar 1 scoop
  • yellow wine 250 ml
  • rock sugar a little
  • salt appropriate amount

Steps for Mao red meat

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    Preparation of materials
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    Ginger slices; dry pepper slices; onion slices; octagon wash
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    Five flowers cut into squares
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    Two minutes in the open water of the five flowers
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    It's a hot meal
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    Add ginger chips, onions, centipedes, red peppers, some salt to oil, and make the best pot before it burns
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    Colour: Add a spoonful of white sugar to the pot and turn it to dark brown
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    When the bubble is white, it pours into five flowers;
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    Replace water with yellow wine, which can be made more bright and attractive with a little bit of ice sugar, and a 40-minute slow stew of fire
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    And then the fire gathers juice
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    Cleaning of oilseeds
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    I'll burn the saucer and put it in red meat。