Watermelon rice

By VicentaLakin

Watermelon rice
I'VE ALWAYS LIKED USING NATURAL COLOURS TO ADD A LIGHT TO THE FOOD OF A CHILD, TO MAKE THE FOOD OF A SINGLE TUNE BEAUTIFUL, TO INCREASE THE APPETITE OF A CHILD, EVEN IF THE BABY EATS MORE, AND TO BE A MOTHER. LAST TIME, A PIECE OF WATERMELON RICE WAS MADE WITH RICE LEFT OVER FROM THE HOME AND WITH A DOUBLE-COLOURED PASTE, SPINACH JUICE FOLLOWED BY DIY, WHICH WAS POPULAR AFTER THE DISTRIBUTION, BUT I FELT A SLIGHT LACK OF COLOUR OR APPEARANCE. TODAY, THE FOOD IS FULL, AND AGAIN DIY TAKES THE WATERMELON RICE, AND THE CHILD EATS IT HAPPY AND CLEAN. IN THE CHILD'S VIEW, HE EATS NOT RICE, BUT WATERMELON. BECAUSE THIS IS DEFINITELY A RICE MEAL FOR THE KIDS。

Recipe Recommendations

  • rice two bowls
  • large mango
  • small green vegetables 5 trees
  • amaranth a
  • vegetable oil appropriate amount
  • salt appropriate amount

Steps for Watermelon rice

  • Make Watermelon rice step 0
    1
    Let's start with the green melon section: small vegetables to clean up and cut the spare parts。
  • Make Watermelon rice step 1
    2
    The cuisine is grafted into juice with a proper amount of rice. It's just flooded with rice and then put it in the freezer。
  • Make Watermelon rice step 2
    3
    And it looks like yellow watermelon guacamole: take a big mango, go peeling meat. I used more than half of this big mango
  • Make Watermelon rice step 3
    4
    Put it in the kitchen and make it mango juice。
  • Make Watermelon rice step 4
    5
    Put some rice in mango juice and freeze it in the fridge。
  • Make Watermelon rice step 5
    6
    Then we look at the red watermelon guacamole: a pickle is washed, put in a boiler for a minute, and salt is distributed。
  • Make Watermelon rice step 6
    7
    A few minutes later, the cuisine will seep red juice。
  • Make Watermelon rice step 7
    8
    The good cherries are in the bowl. Then, a portion of the rice is poured into the cuisine juice, and the rice is turned for a few minutes until each meal is evenly coloured。
  • Make Watermelon rice step 8
    9
    Isn't it amazing that rice is immersed in cuisine
  • Make Watermelon rice step 9
    10
    The yellow, green rice that is put into the freezer is then removed and placed in the steam pan, with a little evaporation of the water until it evaporates and the rice is in a scattered state。
  • Make Watermelon rice step 10
    11
    So we get three colors of rice。
  • Make Watermelon rice step 11
    12
    Put the red rice on the plate and pile it in half a circle with a spoon。
  • Make Watermelon rice step 12
    13
    A circle of white rice under red rice。
  • Make Watermelon rice step 13
    14
    Then round the edge of green rice. Just put on black beans or black sesame. The same is true of yellow rice。
  • Make Watermelon rice step 14
    15
    The finished chart。
  • Make Watermelon rice step 15
    16
    And a flower rice meal。
  • Make Watermelon rice step 16
    17
    Do children have appetite for rice like this
  • 18

    • Watermelon rice Make Tips

    1. Steam the rice in advance and let it cool for later use; leftover rice works as well. 2. Stir-frying the amaranth to extract the juice yields a more beautiful color. 3. If the amaranth does not release juice during stir-frying, add a little water, and it will release quickly. 4. Spinach juice can be used to replace the green melon skin part. 5. After adding the fruit or vegetable juice to the rice, refrigerate for at least half an hour to ensure even coloring. 6. The rice with mango juice is naturally sweet and needs no seasoning; for other colored rice, simply mix with salt and sesame oil.

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