Watermelon
By VicentaLakin
WATERMELON IS THE MOST COMMON FRUIT IN THE SUMMER, KNOWN AS THE "KING OF SUMMER" AND IS A GOOD FRUIT OF SUMMER. IT'S A NICE SUMMER DESSERT。
Recipe Recommendations
- sago 80 grams
- watermelon 280 grams
- rock sugar appropriate amount
- sweetening
- cook
- half an hour
- simple
Steps for Watermelon
1
Preparation material。
2
Put Simi on 80 degrees for 10 minutes
3
The bubbling Simi has taken cold water and dried water。
4
Take a portion of the watermelon to make watermelon juice。
5
Part of the watermelon is dug into a spherical reserve with a spoon。
6
When water is added to the boiler and water, such as ice sugar, boils down to Simi for eight minutes (to be mixed with chopsticks), when there is a little white dot in Simi's heart, the fire is shut down for two minutes。
7
When Simi became completely transparent, the water went cold on several occasions until it cooled down and was extracted with a leak。
8
Pour the rice into the bowl, add filtered watermelon juice and evenly mix it, put the watermelon decorations in the freezer。Watermelon Make Tips
1. Soak the sago in boiling water beforehand to shorten the cooking time.
2. Whether soaking or boiling the sago, be sure to stir frequently, otherwise it will stick together.
3. The cooked sago must be rinsed with cold water; this makes it chewy.