Red bean sand
By VicentaLakin
- sweetening
- cook
- several hours
- simple
Steps for Red bean sand
1
Red beans, red dates in the casserole2
Join the water3
Two hours of slow stew4
It's so cold5
Put it in the pot and crush it with a spoon6
Then we'll use the filter to filter it out into thin7
The filtered red date soy sauce8
Filtering the rest of the slag with some water and then filtrate the feed machine, and then filtering out a small bowl9
Put it in the frying pan10
Add corn oil11
Red sugar12
It'll be fine if the fire goes up to the water13
It's good to be sticky