Handtail bread
By VicentaLakin
It's good to bake bread by yourself. It can be done without a baker.
Recipe Recommendations
- sweetening
- roast
- several hours
- simple
Steps for Handtail bread
1
Prepare the materials
2
In the milk, the egg fermented with oil and sugar
3
Smuggle evenly until salt sugar melts
4
Join the flour and continue to stir up large pieces of flour.
5
Now you can add edible oil,
6
It'll take about an hour.
7
When the dough is twice as big, rub it for a second fermentation, 30 minutes.
8
The noodles are fermented and divided into 3 equals
9
Make it three pairs
10
Put it in the oven
11
Put egg fluid in the oven and wake up for 20 minutes
12
It's 250 degrees on the oven and 20 minutes on the oven. Paper