Dry beak filament
By VicentaLakin
Sadly, I was working late and suddenly got a call from the pony. The pony said he brought me a fresh dig from the country. Yesterday, when I got home, I was tired, and I gave the bamboo dumps to my mom, and I didn't film them. Tonight, we finally made a dry beagle, fresh and delicious. It's really sweet. It's the best bamboo I've ever eaten. It's so beautiful。
Recipe Recommendations
- bamboo shoots 300g
- yuanbei of 2
- edible oil 1/2 tablespoon
- shrimp of 4
- salt 1/4 teaspoon
Steps for Dry beak filament
1
The mackerel, which is treated with water, cuts it to silk。
2
Cut the swipe code and put it on the plate。
3
Shrimp drys, washes, shreds it。
4
Clean up the dry beaks, use a little warm water in advance, and tear them to shreds。
5
Put prawn dry and dry shell code on top。
6
The salt is mixed with the edible oil, and it is covered equally。
7
The pot boiled water, put in plates filled with food, and the fire evaporated。
8
Turn the little fire in about 15 minutes。
9
Take it out and eat it。