Duck leg

By VicentaLakin

Duck leg
The meat is so tender, it's so tight, it's so easy, don't hesitate, let's roast this delicious duck leg

Recipe Recommendations

  • duck leg three
  • soy sauce Three tablespoons
  • cooking wine two spoonfuls
  • salt appropriate amount
  • sugar half a spoonful
  • Jiang several pieces
  • honey appropriate amount

Steps for Duck leg

  • Make Duck leg step 0
    1
    Duck leg clean
  • Make Duck leg step 1
    2
    Put all the sauce in the basin except honey
  • Make Duck leg step 2
    3
    Smash it evenly, pick it up for hours, turn it around a few times
  • Make Duck leg step 3
    4
    Picked duck legs, wrapped their joints with tin paper in case they're baked
  • Make Duck leg step 4
    5
    Put it in the oven at 210 degrees preheat, middle level, grill, up and down, 210 degrees, 60 minutes
  • Make Duck leg step 5
    6
    When it's 40 minutes away, take out the grill with the duck leg and put on a soy sauce
  • Make Duck leg step 6
    7
    Ten more minutes
  • Make Duck leg step 7
    8
    Take out the grill with the duck leg again and brush the honey
  • Make Duck leg step 8
    9
    Ten more minutes
  • Make Duck leg step 9
    10
    Out
  • Make Duck leg step 10
    11
    It's better to load a plate, to slice it or eat it directly