Chocolate cookies
By VicentaLakin
Recipe Recommendations
- sweetening
- baking
- an hour
- simple
Steps for Chocolate cookies
1
Soft butter with sugar powder。
2
An eggbeater is used to make the color fade, the size is loose, and a little salt is applied evenly。
3
A single protein has been added evenly。
4
It's a light color for butter。
5
Low powder, cocoa powder mix, is evenly sifted into butter。
6
You can't mix too much。
7
Load the bouquet。
8
Squeeze out like patterns。
9
The oven is 180 degrees preheated, and in the middle of the oven for about 20 minutes。
10
It's incredible。
11
Great. A cookie worth trying。