Money chicken roll

By JaydenReichert

Money chicken roll
My topic is the popular Group D: Tuan Tuan Yuan + Everything goes well + Step by step + Recruiting money

This dish------It's a treasure trove: Money Chicken Rolls! (Everyone, come and support the vote)

This is the first dish I made. When I saw the competition questions, I felt so difficult. I hurriedly ran to the group to call everyone for suggestions. Fortunately, I got pig's prompt and analyzed. Everyone thought that question A was easier to do, and I was stupid enough to try.

Catch the New Year's Day holiday and go out to play. After I came back, I changed my mind. Since everyone wants to do this, I must change something to win by surprise. So, I chose the D group questions of most candidates, and dared to compete with everyone,(*^__^*) Hehe...

I finished all the dishes yesterday, but I feel that I am still slower than everyone else. However, these dishes are all New Year dishes carefully designed by Doudou very carefully. I hope everyone will like them. The works do not use expensive and luxurious ingredients, and are all available around you. But unlike the traditional New Year dishes in the past, we will try to give everyone a refreshing look. I hope that everyone can choose one of them to surprise their own tables during the New Year.

Thank you, everyone. Don't forget to vote for Doudou.

The pronunciation of chicken is similar to "Ji" and is a must-have for everyone during the New Year. If you want to be different, you only need small changes. This money chicken roll is made of chicken wrapped in egg yolk and looks like an ancient coin, meaning "soliciting money and making treasure."

Supplement: Two chicken legs can be made into many rolls, filling a plate. This is Doudou's favorite way to set the plate. There are definitely more than four.

Recipe Recommendations

  • chicken thighs two
  • salted egg yolk 12 rats
  • chaotianjiao of 5
  • rosemary 1 piece
  • thyme 1 piece
  • garlic 6-merous
  • green onions 1
  • cooking wine 3 tablespoons
  • soy sauce 3 tablespoons
  • white pepper 1 tsp
  • pork sauce appropriate amount

Steps for Money chicken roll

  • Make  step 0
    1
    Prepare the main materials.
  • Make  step 1
    2
    Shred green onions, beat garlic, chop pepper, wash rosemary and thyme and remove stems.
  • Make  step 2
    3
    Wash and remove the bones.
  • Make  step 3
    4
    Tap the chicken leg meat with the back of the knife to relax it.
  • Make  step 4
    5
    Add pepper, rosemary, thyme, garlic, green onions, cooking wine, soy sauce, white pepper powder to the processed chicken legs, and fry for more than 2 hours.
  • Make  step 5
    6
    During the salting process, we process the salted egg yolds. Add egg yolks to cooking wine and steam for 15 minutes.
  • Make  step 6
    7
    Put the steamed egg yolks in a fresh-keeping bag.
  • Make  step 7
    8
    A rolling pin crushes the salted egg yolk.
  • Make  step 8
    9
    Pour the crushed egg yolks onto the plastic wrap.
  • Make  step 9
    10
    Lift the plastic wrap with one hand and press the egg yolk with the other.
  • Make  step 10
    11
    Smooth the marinated chicken legs and place the egg yolk roll on it.
  • Make  step 11
    12
    Roll up from one section of the chicken leg meat.
  • Make  step 12
    13
    Wrap the chicken legs with cotton rope and tie them up.
  • Make  step 13
    14
    Roll both chicken legs and wrap them in tinfoil.
  • Make  step 14
    15
    Preheat the oven to 220 degrees C and bake for 20 minutes.
  • Make  step 15
    16
    Remove the chicken leg roll after 20 minutes. Pour out the juice at this time. Pour away some of the juice.
  • Make  step 16
    17
    Brush some roasted pork sauce on the surface of the chicken leg roll, at 180 degrees, and continue to bake for 10-15 minutes.
  • Make  step 17
    18
    Set the plate. Doudou believes that decoration is as important as taste. Here, shallots, hawthorn, small eggplant, and black olives are used.
  • Make  step 18
    19
    Baked chicken leg roll.
  • Make  step 19
    20
    After cooling to room temperature, you can slice. Look, it's so much.
  • Money chicken roll Make Tips

    When rolling the egg yolk, place it at one end of the chicken leg and roll it up tightly. This way, the yolk will be right in the center of the meat roll, resembling an ancient coin.