Mango Band
By VicentaLakin
bandles, also known as pancakes, hot pancakes, are chinese translations of english pancake and are flattened pancakes made of paste cooked on the grill or pan. direct food, sweet mouths, ripe mangoes or durians, with well-sweeded butter, and the entrance is sweet and soft。
Recipe Recommendations
- low-gluten flour 80 grams
- milk 250 grams
- eggs of 2
- light cream 200 grams
- mango 200 grams
- corn oil 15 grams
- white granulated sugar 60 grams
- milk fragrance
- fried
- three-quarters of an hour
- senior
Steps for Mango Band
1
Flour sift, 150 grams of milk
2
Smash it evenly and mix it into milk paste
3
Use another bowl. Eggs with 35 grams of sugar
4
When you melt, you add vegetable oil and you mix it evenly
5
Add the remaining 100 grams of milk
6
The pasta cream is sifted, the extra impurities are removed
7
It's hot in the pan, it's hot
8
A spoonful of yogurt paste is in the pot, and it's moving fast so that it's on the bottom of the pot, it's out, it's out, it's out of the plate, it's out, it's out, it's out, it's out
9
Mango ready
10
Take the mango meat out
11
Light cream and 25 grams of sugar
12
Hit 'em all
13
Take a pizza, put a layer of cream in the middle, put a layer of mangoding on it
14
Put another cream on it
15
Underside up
16
Turn left to the center
17
Turn right to the center
18
Upside to Bottom
19
It's wrapped in a small package and put it on the disk
20
It's more deliciousMango Band Make Tips
Only fry one side of the wrapper; there is no need to flip it. When wrapping, place the fried side facing up and the smooth side facing down. Wrapped this way, the outer skin of the crepe will appear smooth and delicate.