Flamingo yogurt
By VicentaLakin
The other day, I bought a couple of crocy dragon nuts, and after eating two of them, I thought it was a little bad for the sweetness of the fruit, and in the middle of the summer, I'd make a structured Jell-O with yogurt. The production process has little technical content, as long as it is patient enough。
Recipe Recommendations
- red heart dragon fruit half a
- Sweet yogurt 200 grams
- gelatin tablets 3 tablets
- sugar appropriate amount
- pure water appropriate amount
- sweetening
- other
- an hour
- simple
Steps for Flamingo yogurt
1
Soften the glitting tablets in the cool water。
2
Take the flamingo to the skin, cut the pieces。
3
They used a blender to create mud。
4
An appropriate amount of pure water and sugar has been added to the flamingo mud for a total of 200 grams. "If the flamingo is sweet enough, no sugar."
5
Melting the soft glitting tablets into two, on average。
6
The yogurt was poured into a glint, evenly mixed。
7
The fire Dragon juice was poured into another glint, evenly mixed。
8
The yogurt or flamingo fluid is poured into the bottle at about one third of the height and placed in the refrigerator to condensate。
9
A pudding bottle is removed, a liquid of another colour is poured into the bottle up to two thirds of its height and placed in a freezer to condensate。
10
Liquids, which are inverted in pudding bottles and of a different colour in the second layer, are placed in a freezer until condensed。