Country fruit bread

By VicentaLakin

Country fruit bread
Combination of Chinese pasta material for 2 hours

Recipe Recommendations

  • high powder 200 grams
  • low powder 50 grams
  • water 100ml
  • alcohol parent 3 grams
  • whole wheat flour 50 grams
  • whole wheat 100 grams
  • milk powder 10 grams
  • butter 25 grams
  • sugar 10 grams
  • salt 10 grams
  • Ramulus chinensis 100 grams

Steps for Country fruit bread

  • 1
    2 hours of fermentation of Chinese materials into a web
  • 2
    The main group and the main group were divided into Chinese, and the other side was 30 minutes and ended up in crancois
  • 3
    The first diarrhea starts in 30 minutes
  • 4
    More than double pressure
  • 5
    one by 120 g
  • 6
    Round and relax for 15 minutes
  • 7
    Straight
  • 8
    Diagonal turn
  • 9
    Re-fermentation
  • 10
    Put it on the bottom of the rural bamboo basket
  • 11
    An hour of fermentation
  • 12
    Toaster preheat 190 degrees
  • 13
    Put it down and roast it for 30 minutes

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