Fried pepper

Recipe Recommendations

• Pork stuffing appropriate amount
• chili appropriate amount
• salt appropriate amount
• MSG appropriate amount
• soy sauce appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• onion appropriate amount
• ginger appropriate amount

• medium spice
• fried
• ten minutes
• simple

Steps for Fried pepper

1

Pork pies (skinned by 37 percent), onions of ginger, raw smoke, platinum, chicken powder, salt, first blending with good meat, then preparing half a cup of cold water, subdividing the water into the meat pies, and shattering it quickly until the meat pies are fully absorbed, the meat pies are sticky and elastic, the water is not all added, the meat is not in the state, it cannot be too rare to beat, especially to make hot peppers a little dryer than usual。

2

Pumped meat with two spoons of vegetable oil, mixed and frozen in the fridge for more than four hours。

3

I bought fresh green peppers and washed them and went to the seeds

4

Picked meat, made of chopsticks, put it in the chili。

5

When all the chili is done, go to the frying pan, and make one side of it soft, and the meat is ripe。

Recipe Categories

• hot dishes