A pancake
By VicentaLakin
Now the cakes that are bought outside are filled with a lot of additives, and the original purpose of making them is to make good food for the baby with the best materials, so that the baby doesn't eat food that contains additives。
Recipe Recommendations
Steps for A pancake
1
With two water-free and oil-free basins
2
Add white sugar (with egg yolk) to the yolk basin, flattening it with an egg-beater at high speed, hitting it to color white, and the drop-down road will not disappear immediately. Ingestion of corn oil, continued high-speed mixing。
3
Add a third of the white sugar (protein plus) to the protein basin, with a low-to-high-speed blow-out of an egg-pumper, a third of the white sugar (protein plus) to the protein and a third to the protein; and a third of the white sugar (protein plus) to the hard hair4
Three rounds of the haired proteins were mixed into the yolk paste, and the whole mix was even. Then it is sifted (up to five times) into a mixed and even powder of low powder and cocoa and cut into a flat cake paste。5
Put the cake in the electric cooker, wipe the surface and bake it with the cake function。
6
Declining, retorting, cooling, either directly or slightly decorated。