Simple cookies
By VicentaLakin
Recipe Recommendations
- low-gluten flour 200 grams
- egg yolk of 2
- milk powder 20 grams
- butter 100 grams
- sugar 50 grams
- matcha powder 3 grams
- cocoa powder 3 grams
- milk fragrance
- roast
- an hour
- ordinary
Steps for Simple cookies
1
Put butter in room temperature softening. The butter was bought and softened2
Use an electric omelet to make it light and white。3
Add sugar to smooth glide4
Separate the yolk and insert it into butter。5
Sifting milk powder
6
Sift in low-band powder7
Spread it with your hands
8
Three pieces, one of which is three grams of tea powder
9
Add 3 grams of cocoa powder to the other one10
The film is stored in a freezer for half an hour, which can be taken out of the freezer, which can be turned into a face, which can be pressed out with a cookie mold, which is soft and can be taken down with a knife and placed in the oven. Or a small piece of your hand, a round, a thumb
11
The oven is 160 degrees, mid-level, about 15 minutes. Depending on the thickness of the cookie, the color changes around the cookie can be taken out。